Preparation and evaluation of astaxanthin‐loaded 2‐hydroxypropyl‐beta‐cyclodextrin and Soluplus® nanoparticles based on electrospray technology
Journal of the Science of Food and Agriculture2023Vol. 103(7), pp. 3628–3637
Citations Over TimeTop 17% of 2023 papers
Yuanyuan Xue, Youwu Liao, Hai-Qiao Wang, Shuang Li, Zhengqing Gu, Michael Adu‐Frimpong, Jiangnan Yu, Ximing Xu, Hugh D. C. Smyth, Yuan Zhu
Abstract
2-hydroxypropyl-β-cyclodextrin and Soluplus® were used in the present study as a hydrophilic nanocarrier that could provide a simple way of encapsulating natural function food with repsect to improving the solubility and bioavailability of poorly water-soluble ingredients. © 2023 Society of Chemical Industry.
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