Sialylation converts arthritogenic IgG into inhibitors of collagen-induced arthritis
Citations Over TimeTop 1% of 2016 papers
Abstract
Rheumatoid arthritis (RA)-associated IgG antibodies such as anti-citrullinated protein antibodies (ACPAs) have diverse glycosylation variants; however, key sugar chains modulating the arthritogenic activity of IgG remain to be clarified. Here, we show that reduced sialylation is a common feature of RA-associated IgG in humans and in mouse models of arthritis. Genetically blocking sialylation in activated B cells results in exacerbation of joint inflammation in a collagen-induced arthritis (CIA) model. On the other hand, artificial sialylation of anti-type II collagen antibodies, including ACPAs, not only attenuates arthritogenic activity, but also suppresses the development of CIA in the antibody-infused mice, whereas sialylation of other IgG does not prevent CIA. Thus, our data demonstrate that sialylation levels control the arthritogenicity of RA-associated IgG, presenting a potential target for antigen-specific immunotherapy.
Related Papers
- → Comparison of the Fc glycosylation of fetal and maternal immunoglobulin G(2012)89 cited
- → Low amounts of bisecting glycans characterize cerebrospinal fluid-borne IgG(2018)5 cited
- Rheumatoid arthritis and astercantha longifolia.(1999)
- → The avian microcrystal arthritis III. invasion and enzyme-release from leukocytes at the site of inflammation(1974)11 cited