Short-term safety, tolerability and efficacy of a very low-calorie-ketogenic diet interventional weight loss program versus hypocaloric diet in patients with type 2 diabetes mellitus
Nutrition and Diabetes2016Vol. 6(9), pp. e230–e230
Citations Over TimeTop 10% of 2016 papers
Albert Goday, Diego Bellido, Ignacio Sajoux, Ana B. Crujeiras, Bartolomé Burguera, Pedro Pablo García‐Luna, Laura Oleaga, B. Moreno, Felipe F. Casanueva
Abstract
The interventional weight loss program based on a VLCK diet is most effective in reducing body weight and improvement of glycemic control than a standard hypocaloric diet with safety and good tolerance for T2DM patients.
Related Papers
- → The ketogenic diet and other dietary treatments for refractory epilepsy in children(2014)46 cited
- Ketogenic diets : treatments for epilepsy and other disorders(2011)
- → Dietary carbohydrates in the management of epilepsy(2023)3 cited
- → Progress of ketogenic diet in cancer treatment(2015)
- → History of Using Ketogenic Diets in Adults with Epilepsy(2020)