Saline microalgae cultivation for the coproduction of biofuel and protein in the United States: an integrated assessment of costs, carbon, water, and land impacts
Sustainable Energy & Fuels2025Vol. 9(7), pp. 1859–1870
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Jingyi Zhang, Yunhua Zhu, Troy R. Hawkins, Bruno Klein, André M. Coleman, Udayan Singh, Ryan Davis, Longwen Ou, Yiling Xu, Saurajyoti Kar, Matthew Wiatrowski, Song Gao, Peter Valdez
Abstract
The development of microalgal biorefineries, utilizing high-value coproducts, offers a strategy to lower production costs, while the use of saline-tolerant microalgal species contributes to reducing freshwater consumption.
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