The impact of high‐salt diet on asthma in humans and mice: Effect on specific T‐cell signatures and microbiome
Allergy2024Vol. 79(7), pp. 1844–1857
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Stephanie Musiol, Carla Harris, Silvia Gschwendtner, Amy Burrell, Yacine Amar, Benjamin Schnautz, Dennis Renisch, Sonja C. Braun, Stefan Haak, Michael Schloter, Carsten B. Schmidt‐Weber, Christina E. Zielinski, Francesca Alessandrini
Abstract
High dietary salt consumption correlates with asthma incidence in female adults with a history of allergies. Female mice revealed HSD-induced T-cell lung profiles accompanied by alterations of gut and lung microbiome.
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