Increased levels of substance P in patients taking beta‐blockers are linked with a protective effect on oropharyngeal dysphagia
Neurogastroenterology & Motility2018Vol. 30(9), pp. e13397–e13397
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Marta Miarons, Noemí Tomsen, Weslania Viviane Nascimento, Acosta Espín, D. López‐Faixó, Père Clavé, Laia Rofes
Abstract
We have found that serum and saliva SP levels are greater in patients TBB. This increase in SP levels could be the action mechanism by which beta-blockers protect patients from OD.
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