Diet, nutrition, and cancer risk: what do we know and what is the way forward?
BMJ2020Vol. 368, pp. m511–m511
Citations Over TimeTop 1% of 2020 papers
Timothy J. Key, Kathryn E. Bradbury, Aurora Perez‐Cornago, Rashmi Sinha, Konstantinos K. Tsilidis, Shoichiro Tsugane
Abstract
Timothy J Key and colleagues describe the evidence linking diet and nutrition to cancer risk, concluding that obesity and alcohol are the most important factors
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