Stimulation of the Biosynthesis of the Antibiotics Lambertellols by the Mycoparasitic FungusLambertella corni-marisunder the Acidic Conditions Produced by Its Host Fungusin Vitro
Bioscience Biotechnology and Biochemistry2007Vol. 71(5), pp. 1230–1235
Citations Over TimeTop 23% of 2007 papers
Abstract
The filamentous fungus, Lambertella corni-maris (L. corni-maris), a mycoparasite on Monilinia fructigena, produces the antibiotics, lambertellols A (1), B (2), and lambertellin (3), in a substantial amounts under acidic conditions, whereas these antibiotics were hardly detected when the fungus was cultured on a potato-sucrose (PS) medium without added acids. Our investigations also revealed that the host, M. fructigena, changed its surroundings into acidic conditions, suggesting that the acidic conditions acted as kairomones that stimulated the production of 1-3.
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