Seluang Fish (Rasbora Spp.) Oil Decreases Inflammatory Cytokines Via Increasing Vitamin D Level in Systemic Lupus Erythematosus
Open Access Macedonian Journal of Medical Sciences2019Vol. 7(9), pp. 1418–1421
Citations Over TimeTop 24% of 2019 papers
Radiyati Umi Partan, Rachmat Hidayat, Nurwan Saputra, Febry Rahmayani, Hari Prapto, Timotius Wira Yudha
Abstract
Seluang fish oil possessed the efficacy of reducing the inflammatory response in SLE patients by increasing serum vitamin D levels.
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