Acidification of drinking water improved tibia mass of broilers through the alterations of intestinal barrier and microbiota
Animal Bioscience2022Vol. 35(6), pp. 902–915
Citations Over TimeTop 16% of 2022 papers
Huaiyong Zhang, Yujun Guo, Ziyang Wang, Yongshuai Wang, Bo Chen, Pengfei Du, Xiangli Zhang, Yanqun Huang, Peng Li, Joris Michiels, Wen Chen
Abstract
Acidified drinking water increased tibia mineral deposition of broilers, which was probably linked with higher P utilization and decreased bone resorption through improved intestinal integrity and gut microbiota and through decreased systemic inflammation.
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