Christian Giniès
Université d'Avignon et des Pays de Vaucluse(FR)Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement(FR)Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement(FR)Sécurité et Qualité des Produits d'Origine Végétale(FR)
Publications by Year
Research Areas
Fermentation and Sensory Analysis, Phytochemicals and Antioxidant Activities, Postharvest Quality and Shelf Life Management, Horticultural and Viticultural Research, Biochemical and biochemical processes
Most-Cited Works
- → Carotenoid oxidation products are stress signals that mediate gene responses to singlet oxygen in plants(2012)690 cited
- → Chemical and behavioural characterization of the rabbit mammary pheromone(2003)355 cited
- → A comparison of essential oils obtained from lavandin via different extraction processes: Ultrasound, microwave, turbohydrodistillation, steam and hydrodistillation(2013)172 cited
- → Exploring fungal biodiversity: organic acid production by 66 strains of filamentous fungi(2014)170 cited
- → Terpenes as Green Solvents for Extraction of Oil from Microalgae(2012)150 cited
- → Green procedure with a green solvent for fats and oils’ determination(2008)126 cited