Jane L. Ward
Publications by Year
Research Areas
Food composition and properties, Plant biochemistry and biosynthesis, Metabolomics and Mass Spectrometry Studies, Wheat and Barley Genetics and Pathology, Phytase and its Applications
Most-Cited Works
- → Phenolic Acids in Wheat Varieties in the HEALTHGRAIN Diversity Screen(2008)393 cited
- → System-wide molecular evidence for phenotypic buffering in Arabidopsis(2009)279 cited
- → A metabolomic study of substantial equivalence of field‐grown genetically modified wheat(2006)273 cited
- → Two Transduction Pathways Mediate Rapid Effects of Abscisic Acid in Commelina Guard Cells.(1994)267 cited
- → Phytochemical and Dietary Fiber Components in Barley Varieties in the HEALTHGRAIN Diversity Screen(2008)261 cited
- → Assessment of 1H NMR spectroscopy and multivariate analysis as a technique for metabolite fingerprinting of Arabidopsis thaliana(2003)243 cited
- → The HEALTHGRAIN Cereal Diversity Screen: Concept, Results, and Prospects(2008)241 cited
- → Transcriptional Adaptation of Mycosphaerella graminicola to Programmed Cell Death (PCD) of Its Susceptible Wheat Host(2007)211 cited
- → The metabolic transition during disease following infection of Arabidopsis thaliana by Pseudomonas syringae pv. tomato(2010)199 cited
- → Natural Variation in Grain Composition of Wheat and Related Cereals(2013)184 cited