Jaana Mättö
Finnish Red Cross(FI)
Publications by Year
Research Areas
Probiotics and Fermented Foods, Gut microbiota and health, Microbial Metabolites in Food Biotechnology, Oral microbiology and periodontitis research, Bacterial Identification and Susceptibility Testing
Most-Cited Works
- → Probiotic bacteria: safety, functional and technological properties(2000)1,182 cited
- → Analysis of the Fecal Microbiota of Irritable Bowel Syndrome Patients and Healthy Controls with Real-Time PCR(2005)689 cited
- → In vitro fermentation of cereal dietary fibre carbohydrates by probiotic and intestinal bacteria(2002)338 cited
- → Secretor Genotype (FUT2 gene) Is Strongly Associated with the Composition of Bifidobacteria in the Human Intestine(2011)286 cited
- → The Duodenal Microbiota Composition of Adult Celiac Disease Patients Is Associated with the Clinical Manifestation of the Disease(2013)206 cited
- → Adhesion of Bifidobacteria to Granular Starch and Its Implications in Probiotic Technologies(2001)203 cited
- → Comparative Metaproteomics and Diversity Analysis of Human Intestinal Microbiota Testifies for Its Temporal Stability and Expression of Core Functions(2012)195 cited
- → Altered Duodenal Microbiota Composition in Celiac Disease Patients Suffering From Persistent Symptoms on a Long-Term Gluten-Free Diet(2014)194 cited
- → Stability and functionality of freeze-dried probiotic Bifidobacterium cells during storage in juice and milk(2006)180 cited
- → Effect of galacto-oligosaccharide supplementation on human faecal microflora and on survival and persistence of Bifidobacterium lactis Bb-12 in the gastrointestinal tract(2001)175 cited