Hongru Liu
Guangdong University of Technology(CN)Bengbu Medical College(CN)Shanghai Academy of Agricultural Sciences(CN)Huazhong University of Science and Technology(CN)Tsinghua University(CN)
Publications by Year
Research Areas
Postharvest Quality and Shelf Life Management, Protein Hydrolysis and Bioactive Peptides, Plant Physiology and Cultivation Studies, Plant biochemistry and biosynthesis, Phytochemicals and Antioxidant Activities
Most-Cited Works
- → Involvement of the R2R3-MYB transcription factor MYB21 and its homologs in regulating flavonol accumulation in Arabidopsis stamen(2021)136 cited
- → UV‐B irradiation differentially regulates terpene synthases and terpene content of peach(2017)131 cited
- → Genome-Wide Identification, Expression Patterns, and Functional Analysis of UDP Glycosyltransferase Family in Peach (Prunus persica L. Batsch)(2017)118 cited
- → Synthesis of flavour‐related linalool is regulated by PpbHLH1 and associated with changes in DNA methylation during peach fruit ripening(2021)115 cited
- → Application of Electronic Nose with Multivariate Analysis and Sensor Selection for Botanical Origin Identification and Quality Determination of Honey(2014)89 cited
- → UDP-glucosyltransferase PpUGT85A2 controls volatile glycosylation in peach(2018)83 cited