Shagun Sharma
Guru Nanak Dev University(IN)
Publications by Year
Research Areas
Food composition and properties, Drug Solubulity and Delivery Systems, Proteins in Food Systems, Surfactants and Colloidal Systems, Analytical Chemistry and Chromatography
Most-Cited Works
- → Beneficial phytochemicals in potato — a review(2011)398 cited
- → Temperature-Dependent Solubilization of the Hydrophobic Antiepileptic Drug Lamotrigine in Different Pluronic Micelles—A Spectroscopic, Heat Transfer Method, Small-Angle Neutron Scattering, Dynamic Light Scattering, and in Vitro Release Study(2019)93 cited
- → Effect of extrusion on morphology, structural, functional properties and in vitro digestibility of corn, field pea and kidney bean starches(2015)73 cited
- → Effect of gelatinized-retrograded and extruded starches on characteristics of cookies, muffins and noodles(2016)39 cited
- → Himalayan kidney bean germplasm: Grain-flour characteristics, structural-functional properties and in-vitro digestibility of starches(2015)24 cited
- → Quality traits analysis and protein profiling of field pea (Pisum sativum) germplasm from Himalayan region(2014)13 cited