Elena Simone
University of Leeds(GB)Politecnico di Torino(IT)Polytechnic University of Turin(IT)
Publications by Year
Research Areas
Crystallization and Solubility Studies, Food Chemistry and Fat Analysis, Analytical Chemistry and Chromatography, Proteins in Food Systems, Spectroscopy and Chemometric Analyses
Most-Cited Works
- → Tuning Crystal Morphology of Succinic Acid Using a Polymer Additive(2016)114 cited
- → Active Polymorphic Feedback Control of Crystallization Processes Using a Combined Raman and ATR-UV/Vis Spectroscopy Approach(2014)82 cited
- → Application of quantitative Raman spectroscopy for the monitoring of polymorphic transformation in crystallization processes using a good calibration practice procedure(2013)81 cited
- → Recent advances in design and stability of double emulsions: Trends in Pickering stabilization(2022)80 cited
- → Application of Process Analytical Technology-Based Feedback Control Strategies To Improve Purity and Size Distribution in Biopharmaceutical Crystallization(2015)77 cited
- → In Situ Monitoring of Polymorphic Transformations Using a Composite Sensor Array of Raman, NIR, and ATR-UV/vis Spectroscopy, FBRM, and PVM for an Intelligent Decision Support System(2014)71 cited