Lindsay Sawyer
University of Edinburgh(GB)
Publications by Year
Research Areas
Proteins in Food Systems, Crystallization and Solubility Studies, X-ray Diffraction in Crystallography, Enzyme Structure and Function, Infant Nutrition and Health
Most-Cited Works
- → The structure of β-lactoglobulin and its similarity to plasma retinol-binding protein(1986)868 cited
- → Invited Review: β-Lactoglobulin: Binding Properties, Structure, and Function(2004)717 cited
- → Bovine β-lactoglobulin at 1.8 Å resolution — still an enigmatic lipocalin(1997)686 cited
- → The core lipocalin, bovine β-lactoglobulin(2000)371 cited
- → Crystal structure of the trigonal form of bovine beta-lactoglobulin and of its complex with retinol at 2.5 Å resolution(1987)332 cited
- → β-Lactoglobulin Binds Palmitate within Its Central Cavity(1999)301 cited
- → Caseins as rheomorphic proteins: interpretation of primary and secondary structures of the α-, β- and κ-caseins