Fei Ma
Zhuhai People's Hospital(CN)
Publications by Year
Research Areas
Advanced Chemical Sensor Technologies, Edible Oils Quality and Analysis, Cholesterol and Lipid Metabolism, Nuts composition and effects, Toxic Organic Pollutants Impact
Most-Cited Works
- → Determination of 15 phthalic acid esters based on GC–MS/MS coupled with modified QuEChERS in edible oils(2022)25 cited
- → Comparative advantages of chemical compositions of specific edible vegetable oils(2023)24 cited
- → Rapid and sensitive quantification of capsaicinoids for edible oil adulteration by immunomagnetic solid-phase extraction coupled with time-resolved fluorescent immunochromatographic assay(2022)21 cited
- → Origin traceability and adulteration detection of soybean using near infrared hyperspectral imaging(2024)14 cited
- → CeO2 and Nb2CTx heterojunction for efficient room-temperature NH3 detection(2025)13 cited
- → Contribution of Tocopherols in Commonly Consumed Foods to Estimated Tocopherol Intake in the Chinese Diet(2022)13 cited
- → Effect of hapten structures on development of novel antibody against capsaicin and dihydrocapsaicin(2022)11 cited
- → Multi-mode probe based on dual colorimetric and photothermal later flow immunoassay for the ultrasensitive determination of benzo[a]pyrene in vegetable oils(2025)9 cited
- → Rapid, efficient, and accurate determination of aflatoxins and capsaicinoids in vegetable oils by immunomagnetic sorbents coupled with UHPLC–MS/MS(2024)6 cited
- → Adulteration detection of edible oil by one‐class classification and outlier detection(2024)4 cited