Alessandra Lafranconi
Publications by Year
Research Areas
Nutritional Studies and Diet, Health Systems, Economic Evaluations, Quality of Life, Global Health Care Issues, Global Public Health Policies and Epidemiology, Climate Change and Health Impacts
Most-Cited Works
- → Global, Regional, and National Cancer Incidence, Mortality, Years of Life Lost, Years Lived With Disability, and Disability-Adjusted Life-Years for 29 Cancer Groups, 1990 to 2016(2018)1,524 cited
- → Fruit and vegetable consumption and health outcomes: an umbrella review of observational studies(2019)229 cited
- → A Review of the Mycotoxin Enniatin B(2017)154 cited
- → Whole grain consumption and human health: an umbrella review of observational studies(2020)131 cited
- → Dairy foods and health: an umbrella review of observational studies(2019)103 cited
- → Lead Poisoning: Historical Aspects of a Paradigmatic “Occupational and Environmental Disease”(2012)86 cited
- → Total, red and processed meat consumption and human health: an umbrella review of observational studies(2022)76 cited
- → Nut and legume consumption and human health: an umbrella review of observational studies(2021)61 cited
- → The socioeconomic burden of patients affected by hemophilia with inhibitors(2018)56 cited
- → Costs and effectiveness of influenza vaccination: a systematic review.(2018)54 cited