Pyoung Il Kim
Jeonbuk Agricultural Research & Extension Services(KR)
Publications by Year
Research Areas
Antimicrobial Peptides and Activities, Probiotics and Fermented Foods, Enzyme Production and Characterization, Biochemical and Structural Characterization, Plant-Microbe Interactions and Immunity
Most-Cited Works
- → Production of an antifungal protein for control of Colletotrichum lagenarium by Bacillus amyloliquefaciens MET0908(2004)135 cited
- → Probiotic properties of Lactobacillus and Bifidobacterium strains isolated from porcine gastrointestinal tract(2006)93 cited
- → Characterization and structure identification of an antimicrobial peptide, hominicin, produced by Staphylococcus hominis MBBL 2–9(2010)67 cited
- → Antifungal Mechanism of an Antimicrobial Peptide, HP (2–20), Derived from N-Terminus of Helicobacter pylori Ribosomal Protein L1 against Candida albicans(2002)67 cited
- → Bacillus manliponensis sp. nov., a new member of the Bacillus cereus group isolated from foreshore tidal flat sediment(2011)67 cited
- → Purification of a constitutive chitosanase produced byBacillussp. MET 1299 with cloning and expression of the gene(2004)56 cited
- → Bacillus velezensis TSA32-1 as a Promising Agent for Biocontrol of Plant Pathogenic Fungi(2022)44 cited
- → Lipid membrane interaction and antimicrobial activity of GsMTx-4, an inhibitor of mechanosensitive channel(2005)37 cited
- → Screening of Carbofuran-Degrading Bacteria Chryseobacterium sp. BSC2-3 and Unveiling the Change in Metabolome during Carbofuran Degradation(2022)32 cited
- → Influence on the plasma membrane of Candida albicans by HP (2–9)–magainin 2 (1–12) hybrid peptide(2002)28 cited