Yuji Kawai
The University of Osaka(JP)
Publications by Year
Research Areas
Meat and Animal Product Quality, Neural dynamics and brain function, Probiotics and Fermented Foods, Listeria monocytogenes in Food Safety, Advanced Memory and Neural Computing
Most-Cited Works
- → Antimicrobial and Antibiofilm Activities of Sulfated Polysaccharides from Marine Algae against Dental Plaque Bacteria(2018)152 cited
- → A small-world topology enhances the echo state property and signal propagation in reservoir computing(2019)146 cited
- → Enhancement of antilisterial activity of essential oil constituents by nisin and diglycerol fatty acid ester(2004)127 cited
- → High-density three-dimensional mapping of internal strain by tracking microstructural features(2008)124 cited
- → Use of nisin for inhibition of Alicyclobacillus acidoterrestris in acidic drinks(2000)114 cited
- → Inhibition of Listeria monocytogenes in Cold-Smoked Salmon by Carnobacterium piscicola CS526 Isolated from Frozen Surimi(2003)84 cited