Maryam Zabihzadeh Khajavi
Ghent University(BE)
Publications by Year
Research Areas
biodegradable polymer synthesis and properties, Nanocomposite Films for Food Packaging, Microplastics and Plastic Pollution, Nanoparticles: synthesis and applications, Antimicrobial agents and applications
Most-Cited Works
- → Strategies for Producing Improved Oxygen Barrier Materials Appropriate for the Food Packaging Sector(2020)136 cited
- → Trends and applications of intelligent packaging in dairy products: a review(2020)123 cited
- → Novel strategies to control ethylene in fruit and vegetables for extending their shelf life: A review(2021)69 cited
- → Strategies for controlling release of plastic compounds into foodstuffs based on application of nanoparticles and its potential health issues(2019)40 cited
- → Fructose and high fructose corn syrup: are they a two-edged sword?(2021)40 cited
- → Preparation of novel nano–based films impregnated by potassium permanganate as ethylene scavengers: An optimization study(2020)36 cited
- → Application of Novel Non-Thermal Physical Technologies to Degrade Mycotoxins(2021)35 cited
- → Influence of commercial culture composition and cow milk to soy milk ratio on the biochemical, microbiological, and sensory characteristics of a probiotic fermented composite drink(2017)21 cited
- → Functional Meat Products: The New Consumer's Demand(2019)19 cited
- → Hydrolytic degradation mechanism of modified polylactic acid in different food simulants(2022)17 cited