Vera Ventura
University of Milan(IT)Brescia University(US)University of Brescia(IT)
Publications by Year
Research Areas
CRISPR and Genetic Engineering, Organic Food and Agriculture, Business and Management Studies, Genetically Modified Organisms Research, Agriculture Sustainability and Environmental Impact
Most-Cited Works
- → RNA‐based biocontrol compounds: current status and perspectives to reach the market(2019)181 cited
- → RNAi: What is its position in agriculture?(2020)157 cited
- → Mismatch between food sustainability and consumer acceptance toward innovation technologies among Millennial students: The case of Shelf Life Extension(2017)95 cited
- → Pet Food as the Most Concrete Strategy for Using Food Waste as Feedstuff within the European Context: A Feasibility Study(2018)54 cited
- → #Socialfood: Virtuous or vicious? A systematic review(2021)44 cited
- → Recent Contributions of Agricultural Economics Research in the Field of Sustainable Development(2018)43 cited
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