Kalleary Sabina
Shri Venkateshwara University(IN)
Publications by Year
Research Areas
Essential Oils and Antimicrobial Activity, Microbial Fuel Cells and Bioremediation, Phytochemicals and Antioxidant Activities, Electrochemical sensors and biosensors, Meat and Animal Product Quality
Most-Cited Works
- → Antimicrobial and antioxidant effects of spice extracts on the shelf life extension of raw chicken meat(2013)328 cited
- → Preparation and characterization of mucilage polysaccharide for biomedical applications(2013)153 cited
- → Production and characterization of cellulose reinforced starch (CRT) films(2015)63 cited
- → Biodegradation and bioelectricity generation by Microbial Desalination Cell(2014)47 cited
- → Bio protection and preservation of raw beef meat using pungent aromatic plant substances(2014)41 cited
- → Comparative evaluation on shelf life extension of MAP packed Litopenaeus vannamei shrimp treated with natural extracts(2016)37 cited
- → Microbial desalination cell for enhanced biodegradation of waste engine oil using a novel bacterial strainBacillus subtilis moh3(2014)31 cited
- → Evaluation of Fat Uptake of Polysaccharide Coatings on Deep-Fat Fried Potato Chips by Confocal Laser Scanning Microscopy(2015)30 cited
- → Effects of polyphenols fromCaralluma fimbriataon acrylamide formation and lipid oxidation—An integrated approach of nutritional quality and degradation of fried food(2016)18 cited
- → Polyphenolic and phytochemical content of Cucumis sativus seeds and study on mechanism of preservation of nutritional and quality outcomes in enriched mayonnaise(2016)10 cited