Massimo Pindo
Fondazione Edmund Mach(IT)
Publications by Year
Research Areas
Gut microbiota and health, Horticultural and Viticultural Research, Fermentation and Sensory Analysis, Genetics and Neurodevelopmental Disorders, Microbial Community Ecology and Physiology
Most-Cited Works
- → The genome of the domesticated apple (Malus × domestica Borkh.)(2010)2,125 cited
- → A High Quality Draft Consensus Sequence of the Genome of a Heterozygous Grapevine Variety(2007)1,085 cited
- → The Draft Genome Sequence of European Pear (Pyrus communis L. ‘Bartlett’)(2014)331 cited
- → Habitat fragmentation is associated to gut microbiota diversity of an endangered primate: implications for conservation(2015)257 cited
- → Development and validation of the Axiom®Apple480K SNP genotyping array(2016)197 cited
- → Resilience of the Natural Phyllosphere Microbiota of the Grapevine to Chemical and Biological Pesticides(2014)184 cited
- → Microbiome of vineyard soils is shaped by geography and management(2019)168 cited
- → Reduced fire blight susceptibility in apple cultivars using a high‐efficiency CRISPR/Cas9‐FLP/FRT‐based gene editing system(2019)166 cited
- → Altered gut microbiota in Rett syndrome(2016)147 cited
- → A Dense Single-Nucleotide Polymorphism-Based Genetic Linkage Map of Grapevine (Vitis viniferaL.) Anchoring Pinot Noir Bacterial Artificial Chromosome Contigs(2007)145 cited