Christine Delorme
Microbiologie de l’alimentation au service de la santé(FR)Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement(FR)
Publications by Year
Research Areas
Probiotics and Fermented Foods, Oral microbiology and periodontitis research, Streptococcal Infections and Treatments, Genomics and Phylogenetic Studies, Bacterial Genetics and Biotechnology
Most-Cited Works
- → Richness of human gut microbiome correlates with metabolic markers(2013)4,679 cited
- → New insights in the molecular biology and physiology of revealed by comparative genomics(2005)354 cited
- → Anti-Inflammatory Properties of Streptococcus salivarius, a Commensal Bacterium of the Oral Cavity and Digestive Tract(2013)217 cited
- → Pleiotropic transcriptional repressor CodY senses the intracellular pool of branched‐chain amino acids in Lactococcus lactis(2001)200 cited
- → An aminoacyl-tRNA synthetase paralog with a catalytic role in histidine biosynthesis(1999)136 cited
- → Transcriptional Pattern of Genes Coding for the Proteolytic System of Lactococcus lactis and Evidence for Coordinated Regulation of Key Enzymes by Peptide Supply(2001)132 cited