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Marjukka Aarni

Tieto (Finland)(FI)VTT Technical Research Centre of Finland(FI)

Research Areas

Phytochemicals and Antioxidant Activities, Antioxidant Activity and Oxidative Stress, Biochemical Analysis and Sensing Techniques, Garlic and Onion Studies, Free Radicals and Antioxidants

Most-Cited Works

→ Comparison of antioxidant activities of onion and garlic extracts by inhibition of lipid peroxidation and radical scavenging activity(2003)527 cited
→ Blanching and long‐term freezing affect various bioactive compounds of vegetables in different ways(2003)255 cited