Alma Leticia Martínez Ayala
The University of Texas Southwestern Medical Center(US)
Publications by Year
Research Areas
Phytochemicals and Antioxidant Activities, Seed and Plant Biochemistry, Food composition and properties, Antioxidant Activity and Oxidative Stress, Protein Hydrolysis and Bioactive Peptides
Most-Cited Works
- → The total polyphenols and the antioxidant potentials of some selected cereals and pseudocereals(2006)236 cited
- → Characterization of antioxidant compounds in Jaffa sweeties and white grapefruits(2003)160 cited
- → cDNA-derived Amino Acid Sequence of the 86-kDa Subunit of the Ku Antigen(1989)125 cited
- → Drying of persimmons (Diospyros kaki L.) and the following changes in the studied bioactive compounds and the total radical scavenging activities(2005)97 cited
- → Changes in Plasma Lipid and Antioxidant Activity in Rats as a Result of Naringin and Red Grapefruit Supplementation(2005)92 cited
- → Influence of extrusion on the bioactive compounds and the antioxidant capacity of the bean/corn mixtures(2008)55 cited
- → Durian (Durio zibethinus Murr.) cultivars as nutritional supplementation to rat’s diets(2007)46 cited
- → Relationship between dicotyledone-amaranth, quinoa, fagopyrum, soybean and monocots- sorghum and rice based on protein analyses and their use as substitution of each other(2005)24 cited
- → Antioxidant and Chelating Activity of Nontoxic Jatropha curcas L. Protein Hydrolysates Produced by In Vitro Digestion Using Pepsin and Pancreatin(2015)19 cited
- → Péptidos con actividad antioxidante de proteínas vegetales(2013)14 cited