Fabrice DeClerck
EAT(NO)
Publications by Year
Research Areas
Conservation, Biodiversity, and Resource Management, Agriculture Sustainability and Environmental Impact, Land Use and Ecosystem Services, Ecology and Vegetation Dynamics Studies, Agricultural Innovations and Practices
Most-Cited Works
- → Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems(2019)10,102 cited
- → Options for keeping the food system within environmental limits(2018)3,123 cited
- → Safe and just Earth system boundaries(2023)1,138 cited
- → Loss of functional diversity under land use intensification across multiple taxa(2008)1,106 cited
- → Sustainable intensification of agriculture for human prosperity and global sustainability(2016)1,086 cited
- → Bending the curve of terrestrial biodiversity needs an integrated strategy(2020)885 cited
- → Crop pests and predators exhibit inconsistent responses to surrounding landscape composition(2018)621 cited
- → When natural habitat fails to enhance biological pest control – Five hypotheses(2016)591 cited
- → Distilling the role of ecosystem services in the Sustainable Development Goals(2017)520 cited
- → Species Loss and Aboveground Carbon Storage in a Tropical Forest(2005)469 cited