Anna Fraś
Plant Breeding and Acclimatization Institute - National Research Institute(PL)
Publications by Year
Research Areas
Food composition and properties, Agriculture, Plant Science, Crop Management, Microbial Metabolites in Food Biotechnology, Phytase and its Applications, Agricultural economics and policies
Most-Cited Works
- → Phytochemical and Dietary Fiber Components in Barley Varieties in the HEALTHGRAIN Diversity Screen(2008)261 cited
- → Phytochemical and Fiber Components in Oat Varieties in the HEALTHGRAIN Diversity Screen(2008)177 cited
- → Phytochemicals and Dietary Fiber Components in Rye Varieties in the HEALTHGRAIN Diversity Screen(2008)164 cited
- → Contents of dietary fibre components and their relation to associated bioactive components in whole grain wheat samples from the HEALTHGRAIN diversity screen(2012)118 cited
- → Alkylresorcinols in Wheat Varieties in the HEALTHGRAIN Diversity Screen(2008)113 cited
- → Effects of Genotype and Environment on the Content and Composition of Phytochemicals and Dietary Fiber Components in Rye in the HEALTHGRAIN Diversity Screen(2010)96 cited
- → Environment and Genotype Effects on the Content of Dietary Fiber and Its Components in Wheat in the HEALTHGRAIN Diversity Screen(2010)89 cited
- → Variability in the chemical composition of triticale grain, flour and bread(2016)83 cited
- → Composition of mineral elements and bioactive compounds in tartary buckwheat and wheat sprouts as affected by natural mineral-rich water(2016)49 cited
- → The Efficiency of Xylanase in Broiler Chickens Fed with Increasing Dietary Levels of Rye(2019)36 cited