Jin-Ho Jo
Chonnam National University(KR)Gwangju Institute of Science and Technology(KR)
Publications by Year
Research Areas
Food Quality and Safety Studies, Seaweed-derived Bioactive Compounds, Protein Hydrolysis and Bioactive Peptides, Pharmacological Effects of Natural Compounds, Meat and Animal Product Quality
Most-Cited Works
- → Isoliquiritigenin, a chalcone compound, is a positive allosteric modulator of GABAA receptors and shows hypnotic effects(2011)86 cited
- → Enrichment and purification of marine polyphenol phlorotannins using macroporous adsorption resins(2014)84 cited
- Total Phenolic Contents and Biological Activities of Korean Seaweed Extracts(2005)
- → Depressive Effects on the Central Nervous System and Underlying Mechanism of the Enzymatic Extract and Its Phlorotannin-Rich Fraction fromEcklonia cavaEdible Brown Seaweed(2012)38 cited
- Antimicrobial and Antioxidant Activities and Phenolic Contents in the Water Extract of Medicinal Plants(2004)
- Optimization of Skate (Raja flavirostris) Cartilage Hydrolysis for the Preparation of Chondroitin Sulfate(2004)
- → Structural characterization and therapeutic potential of exopolysaccharide EPS-W-1 from Lactiplantibacillus plantarum strain ZL1 isolated from kimchi against DSS-induced colitis(2025)9 cited
- → Sleep-Promoting Effect of Ecklonia cava: Ethanol Extract Promotes Non-rapid Eye Movement Sleep in C57BL/6N Mice(2014)7 cited
- Optimization of Shark (Squatina oculata) Cartilage Hydrolysis for the Preparation of Chondroitin Sulfate(2005)
- Antibacterial Activity of Terminalia chebula Retz. Extract Against Food Spoilage Microorganisms(2005)