Diana Lindberg
Nofima(NO)
Publications by Year
Research Areas
Protein Hydrolysis and Bioactive Peptides, Meat and Animal Product Quality, Enzyme Catalysis and Immobilization, Proteins in Food Systems, Eicosanoids and Hypertension Pharmacology
Most-Cited Works
- → Deep eutectic solvents (DESs) are viable cosolvents for enzyme-catalyzed epoxide hydrolysis(2010)258 cited
- → Valorization of Proteins from Co- and By-Products from the Fish and Meat Industry(2017)97 cited
- → Structure–function relationships of epoxide hydrolases and their potential use in biocatalysis(2009)89 cited
- → FTIR as a rapid tool for monitoring molecular weight distribution during enzymatic protein hydrolysis of food processing by-products(2017)76 cited
- → Fourier-transform infrared spectroscopy for characterization of protein chain reductions in enzymatic reactions(2017)66 cited
- → Recombinant Spider Silk Genetically Functionalized with Affinity Domains(2014)64 cited
- → FTIR-based hierarchical modeling for prediction of average molecular weights of protein hydrolysates(2019)50 cited
- → Average molecular weight, degree of hydrolysis and dry-film FTIR fingerprint of milk protein hydrolysates: Intercorrelation and application in process monitoring(2019)50 cited
- → Fourier-transform infrared (FTIR) fingerprinting for quality assessment of protein hydrolysates(2021)46 cited