Mélanie Deschasaux
Conservatoire National des Arts et Métiers(FR)Inserm(FR)Inserm(FR)Université Paris Cité(FR)Nord University(NO)Pancreatic Cancer Action Network(US)Sorbonne Université(FR)Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement(FR)Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement(FR)Université Sorbonne Paris Nord(FR)Sorbonne Paris Cité(FR)Equilibrium Research(GB)Laboratoire d'Analyses Génétiques pour les Espèces Animales(FR)Equipe de Recherche en Epidémiologie Nutritionnelle(FR)Centre de Recherche Épidémiologie et StatistiqueCentre de Recherche Épidémiologie et Statistique(FR)
Publications by Year
Research Areas
Nutritional Studies and Diet, Consumer Attitudes and Food Labeling, Nutrition, Genetics, and Disease, Nutrition and Health in Aging, Diet and metabolism studies
Most-Cited Works
- → Consumption of ultra-processed foods and cancer risk: results from NutriNet-Santé prospective cohort(2018)983 cited
- → Ultra-processed food intake and risk of cardiovascular disease: prospective cohort study (NutriNet-Santé)(2019)876 cited
- → Depicting the composition of gut microbiota in a population with varied ethnic origins but shared geography(2018)739 cited
- → Ultraprocessed Food Consumption and Risk of Type 2 Diabetes Among Participants of the NutriNet-Santé Prospective Cohort(2019)450 cited
- → Diet and physical activity during the coronavirus disease 2019 (COVID-19) lockdown (March–May 2020): results from the French NutriNet-Santé cohort study(2020)383 cited
- → Artificial sweeteners and cancer risk: Results from the NutriNet-Santé population-based cohort study(2022)297 cited