Glen Fox
North Carolina State University(US)Stellenbosch University(ZA)University of California System(US)University of California, Davis(US)
Publications by Year
Research Areas
Food composition and properties, Wheat and Barley Genetics and Pathology, Spectroscopy and Chemometric Analyses, Fermentation and Sensory Analysis, Genetics and Plant Breeding
Most-Cited Works
- → Rapid Visco Analyser (RVA) as a Tool for Measuring Starch-Related Physiochemical Properties in Cereals: a Review(2019)376 cited
- → Molecular basis of barley quality(2003)202 cited
- → A review of triticale uses and the effect of growth environment on grain quality(2011)194 cited
- → Maize kernel hardness classification by near infrared (NIR) hyperspectral imaging and multivariate data analysis(2009)190 cited
- → VERNALIZATION1 Modulates Root System Architecture in Wheat and Barley(2017)165 cited
- → The adsorption of α-amylase on barley proteins affects the in vitro digestion of starch in barley flour(2017)156 cited