Thomas Karbowiak
Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement(FR)Institut Agro Dijon(FR)
Publications by Year
Research Areas
Nanocomposite Films for Food Packaging, Fermentation and Sensory Analysis, Plant Surface Properties and Treatments, biodegradable polymer synthesis and properties, Horticultural and Viticultural Research
Most-Cited Works
- → Wetting properties at the surface of iota-carrageenan-based edible films(2005)206 cited
- → Bioactive edible films for food applications: mechanisms of antimicrobial and antioxidant activity(2018)165 cited
- → Biobased Composite Films from Chitosan and Lignin: Antioxidant Activity Related to Structure and Moisture(2016)164 cited
- → Effect of Plasticizers (Water and Glycerol) on the Diffusion of a Small Molecule in Iota-Carrageenan Biopolymer Films for Edible Coating Application(2006)154 cited
- → Importance of Surface Tension Characterization for Food, Pharmaceutical and Packaging Products: A Review(2006)153 cited
- → Enhancement of structural, functional and antioxidant properties of fish gelatin films using Maillard reactions(2018)144 cited