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Peter Scott

Publications by Year

Research Areas

Mycotoxins in Agriculture and Food, Historical Economic and Social Studies, Plant Pathogens and Fungal Diseases, Insect and Pesticide Research, Plant and fungal interactions

Most-Cited Works

→ Risk assessment of the mycotoxin zearalenone(1987)718 cited
→ Detection of Mycotoxins by Thin-Layer Chromatography: Application to Screening of Fungal Extracts(1970)247 cited
→ Chemical and biological transformations for detoxification of trichothecene mycotoxins in human and animal food chains: a review(2009)212 cited
→ Mycotoxins in botanicals and dried fruits: A review(2008)205 cited
→ Analysis of Agricultural Commodities and Foods for Alternaria Mycotoxins(2001)196 cited
→ Mycotoxins in infant cereal foods from the Canadian retail market(2003)189 cited

→ Recent research on fumonisins: a review(2011)

184 cited

→ Occurrence of Deoxynivalenol and Its Major Conjugate, Deoxynivalenol-3-Glucoside, in Beer and Some Brewing Intermediates(2009)172 cited

→ Effect of milling and baking on deoxynivalenol (vomitoxin) content of eastern Canadian wheats(1984)172 cited

→ Application of Immunoaffinity Columns to Mycotoxin Analysis(1997)170 cited