Margarita A. Shevchenko
Immanuel Kant Baltic Federal University(RU)
Publications by Year
Research Areas
Microbial Community Ecology and Physiology, Gut microbiota and health, Probiotics and Fermented Foods, Genomics and Phylogenetic Studies, Food Industry and Aquatic Biology
Most-Cited Works
- → Overview of Global Trends in Classification, Methods of Preparation and Application of Bacteriocins(2020)180 cited
- → Microbiome Responses to an Uncontrolled Short-Term Diet Intervention in the Frame of the Citizen Science Project(2018)128 cited
- → Symbiosis between nanohaloarchaeon and haloarchaeon is based on utilization of different polysaccharides(2020)85 cited
- → Co-occurrence patterns of bacteria within microbiome of Moscow subway(2020)38 cited
- → Differential polysaccharide utilization is the basis for a nanohaloarchaeon : haloarchaeon symbiosis(2019)13 cited
- → First Insight into the Diversity and Antibacterial Potential of Psychrophilic and Psychotrophic Microbial Communities of Abandoned Amber Quarry(2021)8 cited
- → Whole-genome sequence data and analysis of type strains ‘Pusillimonas nitritireducens’ and ‘Pusillimonas subterraneus’ isolated from nitrate- and radionuclide-contaminated groundwater in Russia(2018)6 cited
- → Antimicrobial Potential of Microorganisms Isolated from the Bottom Sediments of Lake Baikal(2021)5 cited
- → Study of the Antimicrobial Potential of Bacteria found in Natural Resources(2021)
- → Assessment of microorganism activity as bio-preservatives for perishable food(2021)