Rachel Davidovich‐Rikanati
Agricultural Research Organization(IL)
Publications by Year
Research Areas
Plant biochemistry and biosynthesis, Plant Gene Expression Analysis, Photosynthetic Processes and Mechanisms, Antioxidant Activity and Oxidative Stress, Bioenergy crop production and management
Most-Cited Works
- → Biosynthesis of plant‐derived flavor compounds(2008)1,131 cited
- → The Biochemical and Molecular Basis for the Divergent Patterns in the Biosynthesis of Terpenes and Phenylpropenes in the Peltate Glands of Three Cultivars of Basil(2004)253 cited
- → Enrichment of tomato flavor by diversion of the early plastidial terpenoid pathway(2007)205 cited
- → The biosynthetic pathway of the nonsugar, high-intensity sweetener mogroside V from Siraitia grosvenorii(2016)181 cited
- → Cytosolic monoterpene biosynthesis is supported by plastid‐generated geranyl diphosphate substrate in transgenic tomato fruits(2013)156 cited
- → Overexpression of the lemon basil α‐zingiberene synthase gene increases both mono‐ and sesquiterpene contents in tomato fruit(2008)123 cited
- → Catabolism of l–methionine in the formation of sulfur and other volatiles in melon (Cucumis melo L.) fruit(2013)96 cited
- → A Kelch domain-containing F-box coding gene negatively regulates flavonoid accumulation in Cucumis melo L.(2015)87 cited
- → Differential metabolism of L–phenylalanine in the formation of aromatic volatiles in melon (Cucumis melo L.) fruit(2018)67 cited
- → Phenylalanine increases chrysanthemum flower immunity against Botrytis cinerea attack(2020)58 cited