Zisheng Luo
Ningbo University(CN)Edith Cowan University(AU)Central South University(CN)Guangxi Medical University(CN)Peking University(CN)Gansu Research Institute of Chemical Industry(CN)Jiuquan Iron & Steel (China)(CN)Shanghai University of Traditional Chinese Medicine(CN)Xi'an Honghui Hospital(CN)Gansu Provincial Maternal and Child Health Hospital(CN)First Affiliated Hospital of GuangXi Medical University(CN)ZheJiang Academy of Agricultural Sciences(CN)Haier Group (China)(CN)Seventh People's Hospital of Shanghai(CN)Ministry of Agriculture and Rural Affairs(CN)Ministry of Agriculture and Rural Affairs(CN)Qingdao Center of Resource Chemistry and New Materials(CN)Continental (United States)(US)Zhejiang University of Technology(CN)Zhejiang University(CN)RMIT University(AU)Xi'an Jiaotong University(CN)
Publications by Year
Research Areas
Postharvest Quality and Shelf Life Management, Phytochemicals and Antioxidant Activities, Plant Gene Expression Analysis, Plant Physiology and Cultivation Studies, Plant Stress Responses and Tolerance
Most-Cited Works
- → FTIR and Raman imaging for microplastics analysis: State of the art, challenges and prospects(2019)626 cited
- → Involvement of energy metabolism to chilling tolerance induced by hydrogen sulfide in cold-stored banana fruit(2016)306 cited
- → Ensuring sufficient intracellular ATP supplying and friendly extracellular ATP signaling attenuates stresses, delays senescence and maintains quality in horticultural crops during postharvest life(2018)301 cited
- → Elevated CO2 delayed the chlorophyll degradation and anthocyanin accumulation in postharvest strawberry fruit(2019)273 cited
- → The effect of the layer-by-layer (LBL) edible coating on strawberry quality and metabolites during storage(2018)259 cited
- → Hydrogen sulfide alleviates chilling injury of banana fruit by enhanced antioxidant system and proline content