Ewen C.D. Todd
Michigan Public Health Institute(US)
Publications by Year
Research Areas
Food Safety and Hygiene, Salmonella and Campylobacter epidemiology, Listeria monocytogenes in Food Safety, Microbial Inactivation Methods, Viral gastroenteritis research and epidemiology
Most-Cited Works
- → An Outbreak of Toxic Encephalopathy Caused by Eating Mussels Contaminated with Domoic Acid(1990)726 cited
- → Pennate Diatom Nitzschia pungens as the Primary Source of Domoic Acid, a Toxin in Shellfish from Eastern Prince Edward Island, Canada(1989)627 cited
- → Quantitative risk assessment for Escherichia coli O157:H7 in ground beef hamburgers(1998)444 cited
- → Domoic Acid and Amnesic Shellfish Poisoning - A Review(1993)301 cited
- → Outbreaks Where Food Workers Have Been Implicated in the Spread of Foodborne Disease. Part 1. Description of the Problem, Methods, and Agents Involved(2007)298 cited
- → Surveillance of listeriosis and its causative pathogen, Listeria monocytogenes(2010)249 cited