Carolina Batis
National Institute of Public Health(SI)Instituto Nacional de Salud Pública(MX)
Publications by Year
Research Areas
Nutritional Studies and Diet, Obesity, Physical Activity, Diet, Consumer Attitudes and Food Labeling, Child Nutrition and Water Access, Agriculture Sustainability and Environmental Impact
Most-Cited Works
- → Global, regional, and national comparative risk assessment of 79 behavioural, environmental and occupational, and metabolic risks or clusters of risks in 188 countries, 1990–2013: a systematic analysis for the Global Burden of Disease Study 2013(2015)2,723 cited
- → Global, regional, and national comparative risk assessment of 84 behavioural, environmental and occupational, and metabolic risks or clusters of risks, 1990–2016: a systematic analysis for the Global Burden of Disease Study 2016(2017)2,429 cited
- → Understanding the patterns and trends of sodium intake, potassium intake, and sodium to potassium ratio and their effect on hypertension in China(2013)281 cited
- → First-Year Evaluation of Mexico’s Tax on Nonessential Energy-Dense Foods: An Observational Study(2016)280 cited
- → Food Acculturation Drives Dietary Differences among Mexicans, Mexican Americans, and Non-Hispanic Whites(2011)233 cited
- → Energy contribution of NOVA food groups and sociodemographic determinants of ultra-processed food consumption in the Mexican population