Miguel A. Prieto
Universidade de Vigo(ES)
Publications by Year
Research Areas
Phytochemicals and Antioxidant Activities, Seaweed-derived Bioactive Compounds, Essential Oils and Antimicrobial Activity, Algal biology and biofuel production, Protein Hydrolysis and Bioactive Peptides
Most-Cited Works
- → Bioactive Compounds and Quality of Extra Virgin Olive Oil(2020)478 cited
- → Benefits and Drawbacks of Ultrasound-Assisted Extraction for the Recovery of Bioactive Compounds from Marine Algae(2021)343 cited
- → Protein Oxidation in Muscle Foods: A Comprehensive Review(2021)304 cited
- → Status and Challenges of Plant-Anticancer Compounds in Cancer Treatment(2021)272 cited
- → Functional implications of bound phenolic compounds and phenolics–food interaction: A review(2022)270 cited
- → The Potential of Seaweeds as a Source of Functional Ingredients of Prebiotic and Antioxidant Value(2019)258 cited
- → Essential Oils and Their Application on Active Packaging Systems: A Review(2021)