Piotr Karpiński
Akademia Łomżyńska(PL)
Publications by Year
Research Areas
Crystallization and Solubility Studies, Minerals Flotation and Separation Techniques, Calcium Carbonate Crystallization and Inhibition, Meat and Animal Product Quality, Crystallography and molecular interactions
Most-Cited Works
- → Polymorphs, Salts, and Cocrystals: What’s in a Name?(2012)1,018 cited
- → Polymorphism of Active Pharmaceutical Ingredients(2006)154 cited
- → LCZ696: a dual-acting sodium supramolecular complex(2011)114 cited
- → Importance of the two-step crystal growth model(1985)55 cited
- → Crystallization as a mass transfer phenomenon(1980)46 cited
- → Impact of High-Pressure Homogenization Parameters on Physicochemical Characteristics, Bioactive Compounds Content, and Antioxidant Capacity of Blackcurrant Juice(2021)46 cited
- → Effect of temperature on crystallization and dissolution processes in a fluidized bed(1985)34 cited
- → Batch crystallization(2002)30 cited
- → The profile of volatile compounds in the outer and inner parts of broiled pork neck is strongly influenced by the acetic-acid marination conditions(2016)30 cited
- → Influence of hydrodynamics on crystal growth and dissolution in a fluidized bed(1984)29 cited