B. C. Schenck
University of Kentucky(US)
Research Areas
Animal Nutrition and Physiology, Meat and Animal Product Quality, Growth Hormone and Insulin-like Growth Factors, Animal Behavior and Welfare Studies, Metabolism and Genetic Disorders
Most-Cited Works
- → Recombinant porcine somatotropin for sows during late gestation and throughout lactation(1992)25 cited
- → Interactive effects of thermal environment and dietary lysine and fat levels on rate, efficiency, and composition of growth of weanling pigs(1992)20 cited
- → Interactive effects of thermal environment and dietary amino acid and fat levels on rate and efficiency of growth of pigs housed in a conventional nursery(1992)14 cited