Michel Buret
Publications by Year
Research Areas
Plant Physiology and Cultivation Studies, Postharvest Quality and Shelf Life Management, Agricultural Practices and Plant Genetics, Banana Cultivation and Research, Horticultural and Viticultural Research
Most-Cited Works
- → How Does Tomato Quality (Sugar, Acid, and Nutritional Quality) Vary with Ripening Stage, Temperature, and Irradiance?(2008)361 cited
- → Influence of Organic versus Conventional Agricultural Practice on the Antioxidant Microconstituent Content of Tomatoes and Derived Purees; Consequences on Antioxidant Plasma Status in Humans(2004)279 cited
- → Genetic analysis of organoleptic quality in fresh market tomato. 1. Mapping QTLs for physical and chemical traits(2001)226 cited
- → Candidate Genes and Quantitative Trait Loci Affecting Fruit Ascorbic Acid Content in Three Tomato Populations(2007)189 cited
- → There is more to tomato fruit colour than candidate carotenoid genes(2003)175 cited
- → Inheritance of Nutritional and Sensory Quality Traits in Fresh Market Tomato and Relation to Consumer Preferences(2003)159 cited
- → Marker-assisted introgression of five QTLs controlling fruit quality traits into three tomato lines revealed interactions between QTLs and genetic backgrounds(2004)154 cited
- → Technique for Rapid, Small-Scale Analysis of Vitamin C Levels in Fruit and Application to a Tomato Mutant Collection(2006)154 cited
- → Genetic analysis of organoleptic quality in fresh market tomato. 2. Mapping QTLs for sensory attributes(2001)98 cited
- → Biochemical Differences in Cell Wall of Cherry Fruit between Soft and Crisp Fruit(1996)93 cited