Hyun Ah Lee
University of Rochester(US)
Publications by Year
Research Areas
Probiotics and Fermented Foods, Phytochemical Studies and Bioactivities, Topic Modeling, Food Quality and Safety Studies, Natural Language Processing Techniques
Most-Cited Works
- → Genome sequence of the hot pepper provides insights into the evolution of pungency in Capsicum species(2014)1,059 cited
- → Adult Hippocampal Neurogenesis in Major Depressive Disorder and Alzheimer’s Disease(2020)200 cited
- → Toll-like Receptor 2 Senses β-Cell Death and Contributes to the Initiation of Autoimmune Diabetes(2007)195 cited
- → Formation, characterization, and glucose response in mice to rice starch with low digestibility produced by citric acid treatment(2006)146 cited
- → Tomato Male sterile 1035 is essential for pollen development and meiosis in anthers(2014)136 cited
- → Comparison of Wearable Activity Tracker with Actigraphy for Sleep Evaluation and Circadian Rest-Activity Rhythm Measurement in Healthy Young Adults(2017)103 cited
- → Peritoneal Transport Characteristics, Comorbid Diseases and Survival in CAPD Patients(2000)95 cited
- → Mulberry ( Morus alba L. ) Fruit Extract Containing Anthocyanins Improves Glycemic Control and Insulin Sensitivity via Activation of AMP-Activated Protein Kinase in Diabetic C57BL/Ksj-db/db Mice(2016)79 cited
- → Dead Nano-Sized Lactobacillus plantarum Inhibits Azoxymethane/Dextran Sulfate Sodium-Induced Colon Cancer in Balb/c Mice(2015)68 cited
- Differential effects and transport kinetics of ascorbate derivatives in leukemic cell lines.(1998)