Xueyun Luo
Shaoyang University(CN)
Publications by Year
Research Areas
Mycotoxins in Agriculture and Food, Plant Disease Resistance and Genetics, Probiotics and Fermented Foods, Plant Pathogens and Fungal Diseases, Meat and Animal Product Quality
Most-Cited Works
- → Aflatoxins and Fumonisins in Corn from the High-Incidence Area for Human Hepatocellular Carcinoma in Guangxi, China(2001)178 cited
- → Mycotoxins (trichothecenes, zearalenone and fumonisins) in cereals associated with human red-mold intoxications stored since 1989 and 1991 in China(1999)97 cited
- → Fusarium toxins in wheat from an area in Henan Province, PR China, with a previous human red mould intoxication episode(2002)78 cited
- → Natural Occurrence of Aflatoxins in Chinese Peanut Butter and Sesame Paste(2009)64 cited
- [Molecular biology of aflatoxin biosynthesis].(2003)
- [Study on the effect of the growth and aflatoxin production by Aspergillus flavus parasiticus NRRL 2999 in the present of Lactobacillus plantarum ATCC 8014].(2003)
- → Preparation of pigskin collagen by ultrasound-assisted semi-bionic enzymatic process(2023)1 cited
- → Response Surface Optimization of Pure Natural Fairy Tofu Production Process(2023)
- [Biological synthesis and application of bacteriocins].(2002)
- → Characteristic GC-IMS fingerprints of volatile flavour compounds in Hunan flavour leisure-dried bean curds(2023)