Pu-Lin Liang
Guangzhou University of Chinese Medicine(CN)
Publications by Year
Research Areas
Atherosclerosis and Cardiovascular Diseases, Phytochemicals and Antioxidant Activities, Adipokines, Inflammation, and Metabolic Diseases, Fermentation and Sensory Analysis, Natural Antidiabetic Agents Studies
Most-Cited Works
- → The Impact of Citrus-Tea Cofermentation Process on Chemical Composition and Contents of Pu-Erh Tea: An Integrated Metabolomics Study(2021)41 cited
- → Guang Chen Pi (the pericarp of Citrus reticulata Blanco's cultivars ‘Chachi’) inhibits macrophage-derived foam cell formation(2022)28 cited
- → Integrating approach to discover novel bergenin derivatives and phenolics with antioxidant and anti-inflammatory activities from bio-active fraction of Syzygium brachythyrsum(2021)18 cited
- → Three polymethoxyflavones from the peel of Citrus reticulata “Chachi” inhibits oxidized low-density lipoprotein-induced macrophage-derived foam cell formation(2022)16 cited
- → Advances in modern research on pharmacological effects of Radix Rehmanniae(2020)7 cited
- → Polyphenolics from Syzygium brachythyrsum Inhibits Oxidized Low-Density Lipoprotein-Induced Macrophage-Derived Foam Cell Formation and Inflammation(2022)6 cited