Yueming Jiang
Shihezi University(CN)Guangxi Medical University(CN)Yunnan University(CN)Chinese Academy of Sciences(CN)Chinese Academy of Sciences(CN)Beijing Botanical Garden(CN)Key Laboratory of Guangdong Province(CN)Shandong Academy of Agricultural Sciences(CN)Gannan Normal University(CN)South China Botanical Garden(CN)Ministry of Agriculture and Rural Affairs(CN)University of Chinese Academy of Sciences(CN)China National Botanical GardenShandong Jianzhu University(CN)Northeast Forestry University(CN)Huazhong University of Science and Technology(CN)Academia Sinica(TW)
Publications by Year
Research Areas
Postharvest Quality and Shelf Life Management, Phytochemicals and Antioxidant Activities, Plant Physiology and Cultivation Studies, Plant Gene Expression Analysis, Polysaccharides and Plant Cell Walls
Most-Cited Works
- → Carotenoids and Their Isomers: Color Pigments in Fruits and Vegetables(2011)600 cited
- → Saponins from Edible Legumes: Chemistry, Processing, and Health Benefits(2004)465 cited
- → Effects of chitosan coating on postharvest life and quality of longan fruit(2001)435 cited
- → Advances in understanding of enzymatic browning in harvested litchi fruit(2004)353 cited
- → Role of peroxidase in anthocyanin degradation in litchi fruit pericarp(2004)340 cited
- → Influence of culture media, pH and temperature on growth and bacteriocin production of bacteriocinogenic lactic acid bacteria(2018)300 cited