Xiaonan Lu
McGill University(CA)
Publications by Year
Research Areas
Biosensors and Analytical Detection, Salmonella and Campylobacter epidemiology, Identification and Quantification in Food, Listeria monocytogenes in Food Safety, Advanced biosensing and bioanalysis techniques
Most-Cited Works
- → Black Phosphorus and its Biomedical Applications(2018)346 cited
- → Determination of total phenolic content and antioxidant capacity of onion (Allium cepa) and shallot (Allium oschaninii) using infrared spectroscopy(2011)337 cited
- → Detection of heavy metal by paper-based microfluidics(2016)256 cited
- → Production of Organic Acids by Probiotic Lactobacilli Can Be Used to Reduce Pathogen Load in Poultry(2012)253 cited
- → Application of Mid-infrared and Raman Spectroscopy to the Study of Bacteria(2011)233 cited
- → Application of Raman Spectroscopic Methods in Food Safety: A Review(2021)193 cited
- → Detection of melamine in milk using molecularly imprinted polymers–surface enhanced Raman spectroscopy(2014)192 cited
- → Recent Advancements in Functionalized Paper-Based Electronics(2016)186 cited
- → Rapid detection of clenbuterol in milk using microfluidic paper-based ELISA(2017)175 cited
- → Smart traceability for food safety(2020)166 cited